Proline Promag H – the hygienic electromagnetic flowmeter
Meet the highest food safety standards with Proline Promag H flowmeters – designed for hygienic processes in the food and beverage industry and proven in use for decades.
Food safety is paramount in Food & Beverages, requiring compliance with international standards. Promag H flowmeters ensure hygienic design and construction, on the one hand by meeting EHEDG and 3-A standards, and on the other hand by using approved food contact materials acc. to FDA 21 CFR, EC 1935/2004, and GB 4806.
This, plus the traceable calibration acc. to ISO 17025, ensures that Promag H magmeters are safe, reliable, and compliant to protect human health and maintain product quality.
Even when planning a measuring point in restricted spaces, for example on skids, Promag H offers maximum flexibility as turbulences created by obstacles in the pipe do not compromise its measuring accuracy or energy efficiency.
Proline 10 – Flow measurement uncompromisingly simple
Proline 300 – Proven technology: fit for the future
Heartbeat Technology for flow, level, pressure, analytic and temperature measuring instruments
The world's first electromagnetic flowmeter for unrestricted measurements
Benefits
- Hygienic design including process connections and seals
- Compliance with international standards
- IO-Link, Ethernet/IP and Profinet for digital communication
- Available in all line sizes from DN 02 to DN 150
- Increased recalibration cycles thanks to Heartbeat Technology
- Excellent measuring accuracy regardless of mounting location and flow profiles with the option “0 x DN full bore”
Why hygienic design matters:
- Food and safety quality: Ensures contamination-free processes.
- Cost savings: Reduced maintenance and operational costs.
- Faster and easier cleaning: Simplified maintenance procedures.
- Less product losses and waste load: Minimized waste and improved yield.
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